Phuket is Thailand's largest island, with long beaches, rocky coves, old Sino-Portuguese streets and a busy nightlife strip. The west coast has the main beaches, each with a different character, and the surrounding bays are good for boat trips.
It suits beach holidays, families and island-hoppers. The north and south are quieter, and the old town has a cultural side that many visitors miss.
How many days: 5
Five days gives time for beaches, a boat trip, the old town and a bit of rest. A long weekend suits a beach stay.
Use one day for a boat trip to the nearby islands, and one for the old town and viewpoints.
What to do in Phuket
- Relax on the beaches
- Kata and Karon are good for families, Patong is lively, and the northern beaches are quieter. Pick one that fits your mood.
- Take a boat trip to Phang Nga Bay
- Limestone cliffs, caves and lagoons make for a dramatic day out. Book through a reputable operator.
- Visit the Big Buddha
- A large white marble statue on a hilltop, with views over the island. Dress modestly.
- Walk through Phuket Old Town
- Colourful shophouses, small shrines, cafes and street art. A good place for a gentle afternoon.
- Watch the sunset at Promthep Cape
- A headland at the southern tip, popular for sunsets. Arrive early to find a spot.
- Visit Wat Chalong
- The island's most important temple. Cover shoulders and knees.
- Snorkel or dive
- Clear water and coral reefs make for good snorkelling and diving. Check the season before booking.
- Visit an ethical elephant sanctuary
- Choose a sanctuary that does not offer rides, and read recent reviews before booking.
- Take a cooking class
- Half-day classes include a market visit, and teach classic dishes. A good way to take home a skill.
- Visit a quiet northern beach
- Mai Khao and Nai Yang are long, quiet beaches near the airport, with fewer crowds.
- Take a sunset cruise
- Evening boats sail around the bays with drinks and food, and the light is lovely.
- Visit a viewpoint above Kata and Karon
- A short drive brings you to a lookout over three bays. Go in the morning for the clearest light.
What to eat and drink
- Pad thai and noodle dishes
- Stir-fried noodles with shrimp, egg and peanuts. A classic.
- Fresh seafood
- Grilled fish, prawns and crab are sold at beachside restaurants and night markets.
- Southern Thai curries
- Spicy and rich with coconut milk. Ask for the heat level you like.
- Mango sticky rice
- A famous dessert of ripe mango with sweet coconut sticky rice.
- Street food
- Night markets sell grilled meat, fruit shakes and snacks.
- Local Phuket noodle dishes
- Hokkien-style noodles are a local speciality in the old town.
- Fresh fruit shakes
- Coconut, mango and watermelon shakes are sold on every beach.
Getting around
Taxis and tuk-tuks are widely available, but be sure to agree on a price before you get in. Ride-hailing apps work in some areas.
Scooter hire is common, but accidents are frequent. Only ride if you are experienced, and wear a helmet.
Songthaews, shared pick-ups, run between the main beaches.
Good to know
- There is a wet season with heavy rain and rough seas. Check the weather before booking boat trips.
- Swim only where flags say it is safe. Currents can be strong on the west coast.
- Cover up when you visit temples, and do not touch Buddha images.
- Use sun cream and drink plenty of water, as the heat is intense.
- Entry rules vary by nationality, so check the official site before travelling.
- Beach scams and overpriced jet-ski rentals are common. Use well-reviewed operators.
- Taxis from the airport can be slow and costly. Pre-arranged transfers are a good option.
- Beach restaurants fill early at sunset, so reserve a table or arrive ahead of time.
- Mornings are the calmest and coolest time for beaches, viewpoints and temples. Save the afternoon for the pool.