Lisbon is built on seven hills above the Tagus, and almost everything good about it follows from that. The streets climb, the views open up without warning, and a lot of the city is best seen on foot, slowly, with a coffee in the middle.
It is a small capital. The old centre, the riverfront and the main sights sit close together, so you can cover a lot in a short trip without feeling rushed. The trade-off is the terrain: steep cobbles, tram tracks and stairs are part of daily life here, so comfortable shoes matter more than anything else you pack.
How many days: 3 to 4
Three days is enough to see the centre properly: one for Baixa, Chiado and Alfama, one for Belém and the riverfront, and one to wander the other neighbourhoods without a plan.
Add a fourth day if you want a day trip. Sintra, with its hilltop palaces, is the usual choice and is reachable by train from the city. Cascais and the coast are the easy alternative if you would rather be by the sea.
What to do in Lisbon
- Walk Alfama
- The oldest quarter is a tangle of lanes under the castle. Go early, before it fills up, and let yourself get lost. Miradouros (viewpoints) appear around many corners and are free.
- Ride a tram, but pick your line
- The yellow trams are part of the city's character. Tram 28 is the famous route and is usually crowded. Other lines are quieter, and walking the same streets is often faster.
- Spend a morning in Belém
- The riverside district west of the centre is home to the Jerónimos Monastery, the Belém Tower and the Monument to the Discoveries. It is a short ride from the centre and works well as a half day.
- Take a day trip to Sintra
- Palaces, gardens and forested hills about forty minutes from the city by train. Start early, pick one or two sights rather than trying to see everything, and check current opening arrangements before you go.
- Watch the sunset from a miradouro
- Lisbon faces the light well. Almost any high viewpoint works, and locals use them as informal gathering spots in the evening.
- Spend an evening in Bairro Alto and Cais do Sodré
- These are the main areas for bars and nightlife. Bairro Alto is a grid of small streets where people drink outside; Cais do Sodré is livelier and more mixed.
What to eat and drink
- Pastel de nata
- The custard tart is the city's best-known pastry. Eat one warm, with cinnamon, alongside a coffee. Bakeries all over town make them, and comparing a few is a fair way to spend an afternoon.
- Grilled fish and seafood
- Sardines, sea bream and sea bass are simple and good, typically grilled and served with potatoes. Sardines are most associated with the summer months.
- Bacalhau
- Salt cod is the national dish, and it is cooked in a very large number of ways. If you are curious, ask what the house version is.
- Petiscos
- Small plates for sharing, similar in spirit to tapas. A good way to try several things without committing to one big dinner.
- Ginjinha
- A sweet cherry liqueur, sold by the small glass in tiny bars in the centre. A traditional quick stop rather than a long drink.
- Vinho verde
- A light, slightly sparkling wine from the north of Portugal that suits warm evenings and seafood.
Getting around
The centre is walkable, but the hills are real. Plan routes with the slope in mind: downhill on the way out, a tram, taxi or metro for the climb back.
The metro is simple and quick for longer hops, and it connects the airport to the city centre. A rechargeable card is the usual way to pay for metro, trams and buses; check the operator's site for the current options. Trains from Cais do Sodré run along the river to Belém and on to Cascais, and trains from Rossio go to Sintra.
Taxis and ride-hailing apps are widely available and handy for late nights or when you are carrying luggage up a hill.
Good to know
- Pavements are often polished stone and can be slippery when wet. Flat, grippy shoes beat anything with a smooth sole.
- Pickpockets work the crowded trams and tourist spots. Keep your phone and wallet out of back pockets.
- Many restaurants close one day a week, often Sunday or Monday. Check before you plan a special dinner.
- Portugal uses the euro. Cards are widely accepted, but it helps to carry a little cash for small cafes.